Tuesday, April 15, 2008


The photographer Paul Seaton has the proud chef pose with his masterpiece, cheese scrambled eggs on sourdough toast. The land when purchased had a log cabin but no power, so here we were cooking breakfast over a campfire before working on the trench for an underground power cable.
Paul is the founder of Quiet Mountain Foundation, and is now on the staff of the Shambhala Mountain Center in Red Feather Lakes, Colorado.

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